The demand for refined cane sugar is gaining traction across the globe. Its application as an additive to sweeten a vast range of food and beverage products is increasing, owing to its high refinement.  Consumption of refined cane sugar is surging in both developed and emerging countries. This is largely owing to the increasing consumer preference for healthier and pure food ingredients. Moreover, refined cane sugar is available in several texture variants and also a prominent source of essential nutrients.

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However, this extensive refining process can sometimes reduce its fiber and nutritional content. At the same time, the additional steps involved in processing of refined cane sugar incurs higher costing, which invariably makes it more expensive as compared to standard variants. Countries such as China, India, Vietnam, Thailand and Indonesia are major producers of refined cane sugar. Since sugarcane is one of the most commonly irrigated crops in these countries, the production of various types of sugar is also considerably high. Fact.MR’s latest report reveals that the global refined cane market will reach a valuation of US$ 54,830 Mn by 2022, reflecting a steady CAGR during the forecast period (2017-2022).

Similar to the standard variety, production of refined cane sugar starts from extraction of sugarcane juice, which is then filtered and processed to create sugar crystals. For the standard variety, this is the final stage of production, but refined cane sugar undergoes few additional refinement procedures before being sold in the market. Refined cane sugar is further treated to eliminate any non-sugar content. In the final stage, the sugar crystals are transformed into finer granules. Refined cane sugar has its own unique properties that differentiate it in terms of appearance, use and taste.

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On the basis of product type, the liquid sugar segment is expected to retain is top spot over 2022. In terms of revenue, the segment currently accounts for close to 23% share of the market. Between 2017 and 2022, the liquid sugar segment is expected to witness a CAGR of 5% to surpass a valuation of US$ 12,740 Mn.

Among regions, Asia-Pacific excluding Japan (APEJ) will continue to be the most attractive market for refined cane sugar throughout the forecast period. The market in the region is expected to reflect a moderate CAGR over 2022. Meanwhile, the market in the Middle East and Africa (MEA) is also expected to witness a healthy growth over the assessment period.

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About Us

Fact.MR’s methodology is robust and comprehensive. We employ a range of tools and assets to develop an all-encompassing coverage of a range of industries. We compile data points at local, country, regional, and global level – our approach to capturing the finest nuances, without losing sight of the bigger picture helps us in developing accurate and reliable forecasts and estimates.

Fact.MR has a standard set of guidelines and standards that help maintain a level of consistency across all of our research offerings. The standardization includes step-by-step documentation of the methodologies and guidelines on the sources that are to be used for incorporation of objective and accurate data.
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The standardization also involves use of industry-wide analytical tools, and rigorous quality checks to validate market forecasts and sizes. Our unwavering focus on standardization ensures that clients receive the same quality of research and analysis that Fact.MR is known for.

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The U.S. remains one of the largest importers of Chinese tilapia. However, according to FAO, in the first two quarters of 2017, global tilapia trade witnessed a decline of 6%, attributed to weakening consumer demand, increasing participation of other countries in the global tilapia trade and growing preference for other specialty fishes. A special palate for pangasius has been witnessed among seafood consumers worldwide. Led by Vietnam, nearly half of the global supply of pangasius is held by India, Bangladesh, Indonesia, Malaysia, and China.

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The U.S. and China continue to remain largest consumers of pangasius. Following the increasing domestic demand and lower prices of pangasius, Chinese tilapia farmers are adopting farming of other fish varieties including pangasius. These dynamics continue to deter the future growth of the Chinese tilapia exports in prominent tilapia market.

Tilapia Lake Virus (TiLV) is an emerging threat to global tilapia market where established markets show concern towards risks of introduction of infection through imports. In a bid to avoid a considerable production loss due to TiLV infection, aversion for imports from TiLV-prone countries is observed wherein national markets show increased concern for low quality and possible contamination risks. However, imports continue against the backdrop of widening the supply-demand gap, in turn, adding the risks of production loss.

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Although, active surveillance work by governments and development partners is underway aquaculture lacks effective vaccines for viral diseases including TiLV. Owing to this, TiLV continues to remain a challenge for tilapia producing countries.

As one of the most popular farmed fish, a bulk of tilapia consumption, mostly fresh tilapia is met by domestic production. Especially in the Asian seafood industry, supply chain starts from small fish farmers to big city vendors. China, the world’s largest producer of tilapia also exports only about 10% of its total tilapia production. Following this, the tilapia marketplace continues to remain consolidated among Tier 3 players. In the highly unorganized market, small players continue to leverage opportunities in the domestic tilapia market with their strong local presence and limited regulatory constraints.

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About Us

Fact.MR’s methodology is robust and comprehensive. We employ a range of tools and assets to develop an all-encompassing coverage of a range of industries. We compile data points at local, country, regional, and global level – our approach to capturing the finest nuances, without losing sight of the bigger picture helps us in developing accurate and reliable forecasts and estimates.

Fact.MR has a standard set of guidelines and standards that help maintain a level of consistency across all of our research offerings. The standardization includes step-by-step documentation of the methodologies and guidelines on the sources that are to be used for incorporation of objective and accurate data.

The standardization also involves use of industry-wide analytical tools, and rigorous quality checks to validate market forecasts and sizes. Our unwavering focus on standardization ensures that clients receive the same quality of research and analysis that Fact.MR is known for.

Contact Us

FactMR
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Growing need for protein and calcium rich food products has led to an upsurge in demand for mozzarella cheese among food manufacturers. However, increasing number of health conscious people fat free food products. Due to such factors, the global market of mozzarella cheese is projected to witness a slowdown in growth in the upcoming years. A recently compiled report by Fact.MR reveals that the global mozzarella cheese market is projected to reflect a relatively slow CAGR over the forecast period, 2017 – 2022.

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Growing deficiency for biotin among pregnant women has led to an upsurge in demand for mozzarella cheese in the food and beverages industry. Insufficient nutrition among people is projected to fuel demand for mozzarella cheese in the food sector. Additionally, insufficient bone mass is projected to affect the skeletal integrity adversely. These factors are projected to contribute towards the global market growth of mozzarella cheese positively. Consumption of mozzarella cheese is projected to remain among manufacturers of diabetic food as it helps in lowing the cholesterol level and has low fat content. Attributed to healthy properties such as protein and calcium, mozzarella cheese is predicted   to witness considerable demand among sportsmen and athletes.

However, the global market of mozzarella cheese is predicted to represent a dip in demand due to growing number of weight and health conscious people. Rich in protein and calcium, consumption of this cheese could increase the body fat globally. Moreover, consumption of this cheese in excess could have adverse impact on heath of the consumer and lead to stomach infections. These factors are predicted to restrain growth of the global market of mozzarella cheese during the projected period.

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Block cheese products is projected to reflect a relatively high growth in terms of revenue in the market globally. This segment is projected to represent more than US$ 2,000 Mn by 2017-end. Cube cheese products is predicted   to represent a significant growth in terms of revenue after block products in the global market of mozzarella cheese by 2017–end. Block cheese products is projected to reflect a relatively high CAGR in the global market throughout 2022. Europe among other regions is projected to remain a major market for mozzarella cheese products in the global market.

Online retailers is projected to reflect a relatively high CAGR in the global market of mozzarella cheese through 2022. Wholesalers among other sales channel is projected to represent a relatively high growth in terms of revenue in the global market by the end of 2022. This segment is projected to represent more than US$ 3,000 Mn by 2022–end. Food and beverage processors is projected to reflect a relatively high CAGR in the global market of mozzarella cheese during the projected period. HoReCa is projected to represent a significant growth in terms of revenue after food and beverage processors in the global market by 2022.

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About Us

Fact.MR’s methodology is robust and comprehensive. We employ a range of tools and assets to develop an all-encompassing coverage of a range of industries. We compile data points at local, country, regional, and global level – our approach to capturing the finest nuances, without losing sight of the bigger picture helps us in developing accurate and reliable forecasts and estimates.

Fact.MR has a standard set of guidelines and standards that help maintain a level of consistency across all of our research offerings. The standardization includes step-by-step documentation of the methodologies and guidelines on the sources that are to be used for incorporation of objective and accurate data.

The standardization also involves use of industry-wide analytical tools, and rigorous quality checks to validate market forecasts and sizes. Our unwavering focus on standardization ensures that clients receive the same quality of research and analysis that Fact.MR is known for.

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Changing lifestyle and diet is leading to a rise in chronic digestive diseases across the globe. New clinical studies and research have found that bacillus coagulans help to promote digestive health and encourage a healthy immune system. Nearly 20% of people who take antibiotics suffer from antibiotic-associated diarrhoea, and bacillus coagulans have found to be an effective remedy.

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Positive effects of bacillus coagulans in serious digestive disorders is resulting in increased consumption of fortified foods and beverages. Several foods and beverages companies are adding bacillus coagulans to their products, targeting a large number of people suffering from digestive disorders.

According to the United European Gastroenterology (UEG), there has been a rise in chronic digestive diseases including functional gastrointestinal disorder, alcohol-related digestive disorders, digestive cancers, and pediatric digestive diseases. Digestive cancers account for around 28% of cancer related deaths in Europe.

Bacillus coagulans have emerged as a trending probiotic that helps to maintain gastrointestinal health. Use of bacillus coagulans is rapidly increasing in weight management as it has scientifically shown to burn fat and boost metabolism.

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Recent studies have shown positive effects of probiotics such as bacillus coagulans, with a significant reduction in inflammation and acne-causing bacteria. Bacillus coagulans is witnessing growing demand in the cosmetic industry, owing to the immense benefits offered in managing skin problems and acne.

New formulations including Bacillus coagulans is being launched by cosmetics providers for anti-aging effects. These products include creams, lotions, face masks, scrubs, cleansers, and gels. Cosmetics product manufacturers are also focusing on developing cosmeceutical ingredients including bacillus coagulans to be used in various cosmetic products including powders, gels, face scrub, lotions, and creams.

Bacillus coagulans are also gaining popularity in managing and treating symptoms of eczema and atopic dermatitis. Its incorporation in cosmetic products including moisturizing cream and anti-acne face wash is also on a rise. Owing to is biological activity and protection of skin, bacillus coagulans is widely used in personal care products.

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About Us

Fact.MR’s methodology is robust and comprehensive. We employ a range of tools and assets to develop an all-encompassing coverage of a range of industries. We compile data points at local, country, regional, and global level – our approach to capturing the finest nuances, without losing sight of the bigger picture helps us in developing accurate and reliable forecasts and estimates.

Fact.MR has a standard set of guidelines and standards that help maintain a level of consistency across all of our research offerings. The standardization includes step-by-step documentation of the methodologies and guidelines on the sources that are to be used for incorporation of objective and accurate data.

The standardization also involves use of industry-wide analytical tools, and rigorous quality checks to validate market forecasts and sizes. Our unwavering focus on standardization ensures that clients receive the same quality of research and analysis that Fact.MR is known for.

Contact Us

FactMR
Suite 9884
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Tel: +353-1-4434-232
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As global food consumption levels soar through the roof, the average crop yield of agricultural sectors across the globe is being hard-pressed beyond its threshold. While depending on uncertain elements such as weather, crop quality, soil quality and incentive schemes distresses the farmers, their reliability on tractors as the key agricultural machinery remains conformed. In the future, increasing farm produce and the outcomes of several major farming activities will remain highly dependent on the effective utilization of tractors. New sensors and IoT technologies are being integrated in the production of tractors. Leading manufacturers are offering multi-functional tractors to consolidate their utility and provide a time-saving solution for farmers. Governments are implementing initiatives towards enrollment of farmers in training programs that improve the abilities in operating advanced tractors. However, high costs of tractors compel farmers towards obtaining loans, wherein agricultural funding institutions fail to slacken the high interest rates.

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In the view of such factors, the global tractors market is pegged to witness a sluggish growth in the near future. Fact.MR’s forecast study has addressed such factors and analyzed their impact on the future adoption of tractors worldwide. Key findings from the report reveal that during the forecast period, 2017-2026, the global tractors market is assessed to reflect a sluggish growth at 2.8% CAGR in terms of volume. The report further estimates that by the end of 2026, the global tractors market will touch a valuation of US$ 161 billion.

High crop produce threshold of large-scale farming is driving its adoption in the global agricultural landscape. To meet the requirements of plowing and tilling across large farms, tractors with high power engines are witnessing a growing demand. The report estimates that throughout the forecast period, 30% of tractors sold globally will be equipped with 60-140 HP engines. The report also estimates that the demand for tractors with 140-400 HP engines will reflect fastest volume growth by reflecting a CAGR of 3.1% over the forecast period.

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Considering their usage as heavy fieldwork equipment, tractors developed on hydraulic systems provide key advantages in terms of fluid transmission, fuel consumption and simple operability. Adoption of hydraulic tractors is pegged to remain economical for farmers in the years to come. By the end of 2026, nearly 1700 thousand units of hydraulic tractors will be sold across the globe. It is further estimated that utility tractors will account for nearly one-fourth share of global market volumes throughout the forecast period. High profit margins associated with the production of tractors for utility applications will remain lucrative for market players in the approaching years.

Regional assessment of the global tractors market puts the Asia-Pacific excluding Japan (APEJ) at the forefront. By the end of 2026, the tractors market in APEJ region will register sales of over 1,500 thousand units, reflecting a global market volume share of nearly 50%. Companies namely Deere & Company, Tractors and Farm Equipment Limited, Caterpillar, AGCO Corporation, Kubota Corporation, New Holland, Claas KGaA mbH, Escorts Limited, McCormick Tractor, Mahindra & Mahindra Limited, Bobcat (a Doosan company), KIOTI Tractor (subsidiary of Daedong Industrial Company, Ltd.), JCB and Yanmar America Corporation are recognized for being leaders in global tractor manufacturing, majority of whom will be eyeing at expanding their bases in the APEJ region. It is further assessed that self-driving technologies will remodel the development of tractors for tomorrow. Driverless tractors will penetrate the global agricultural sector in the coming years, bolstering the reliability of tractors in meeting the crop yield expectations for future farming needs.

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About Us

Fact.MR’s methodology is robust and comprehensive. We employ a range of tools and assets to develop an all-encompassing coverage of a range of industries. We compile data points at local, country, regional, and global level – our approach to capturing the finest nuances, without losing sight of the bigger picture helps us in developing accurate and reliable forecasts and estimates.

Fact.MR has a standard set of guidelines and standards that help maintain a level of consistency across all of our research offerings. The standardization includes step-by-step documentation of the methodologies and guidelines on the sources that are to be used for incorporation of objective and accurate data.

The standardization also involves use of industry-wide analytical tools, and rigorous quality checks to validate market forecasts and sizes. Our unwavering focus on standardization ensures that clients receive the same quality of research and analysis that Fact.MR is known for.

Contact Us

FactMR
Suite 9884
27 Upper Pembroke Street,
Dublin 2, Ireland
Tel: +353-1-4434-232
Tel: +353-1-6111-593
Email: sales@factmr.com
Blog: https://theheraldmedia.com/